Taste the Tradition
From our family smokehouse to your table — every product crafted with nearly a century of Portuguese heritage.

Linguiça
$9.49 / lb
Our signature Portuguese smoked sausage, made with select cuts of pork and a blend of traditional spices. A New England staple since 1930.

Chouriço
$9.49 / lb
Bold and robust, our chouriço carries the authentic flavor of Portugal. Crafted with paprika, garlic, and time-honored smoking techniques.

Franks
$9.49 / lb
Premium Portuguese-style franks, perfect for grilling. A family favorite with our signature blend of seasoning.

Blood Pudding (Morcela)
$9.49 / lb
Traditional Portuguese morcela made with an authentic old-world recipe. Rich, savory, and deeply flavorful.

Caçoila
$9.49 / lb
A beloved Portuguese marinated pork dish, seasoned with wine, garlic, and aromatic spices. Ready to heat and serve.

Pé de Torresmo
$9.49 / lb
A traditional Portuguese delicacy of seasoned and cooked pork trotters. Rich in heritage and flavor.
